These long handled, brass pans were used in all reasonably well equipped kitchens and generally have a brass or copper bowl with a brass or iron handle. The pans would be used as ladels/scoops for serving soups, stews and so on ...

This particular one has a deeper brass bowl with a japanned iron handle attached with brass rivets and has a loop to the end for hanging on a hook, nail or similar. This particular listing is for the one on the right on the last photo.

In very good condition.

Dimensions: 55cm in length and the bowl has a diameter of 17cm.